The Russian Tea “Kaporsky” With cherry leaves in pyramids, 20х2g

Product Info

It has a unique, pleasant, astringent, a bit woody aroma and flavor due to the fermented cherry leaves. Carefully collected in the Nizhni Novgorod region.

Put a pyramid into a cup, add 200 ml of bolling water, wait at least 5 minutes

Code PBGF008

granulated fermented EPILOBIUM ANGUSTIFOLIUM, granulated fermented cherry leaves

Brand Info

Russian tea (great willow-herb tea, rosebay willow-herb tea or fireweed tea) is a traditional Russian beverage with an uneasy history

The history of Russian Tea is more than 700 years old according to officialsources.

Old chronicles of the XII century give usthe first references to Russian tea.



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